Juyondai [十四代] - Junmai Daiginjo 'Daigoku-joumoro-haku Sakemirai' 大極上諸白 酒未来 1800ml
Tasting Note
This premium Junmai Daiginjo is crafted using Sake Mirai, a rice developed inhouse using strains from Kinmon nishiki, Yamada nishiki and Miyama nishiki. This results in a beautifully aromatic sake with vibrant, fruit driven flavours.
- Rice: Sakemirai
- Rice Polishing Ratio: 35%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Sakemirai
- Rice Polishing Ratio: 35%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Juyondai [十四代] - Junmai Daiginjo 'Daigoku-joumoro-haku Sakemirai' 大極上諸白 酒未来 1800ml
- Brewery: Sakelier
- Brand:
- Classification: Junmai Daiginjo
- Region: Yamagata, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 21.3
- Name: Juyondai [十四代] - Junmai Daiginjo 'Daigoku-joumoro-haku Sakemirai' 大極上諸白 酒未来 1800ml
- Brewery: Sakelier
- Brand:
- Classification: Junmai Daiginjo
- Region: Yamagata, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 21.3
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Juyondai [十四代] - Junmai Daiginjo 'Daigoku-joumoro-haku Sakemirai' 大極上諸白 酒未来 1800ml
Tasting Note
This premium Junmai Daiginjo is crafted using Sake Mirai, a rice developed inhouse using strains from Kinmon nishiki, Yamada nishiki and Miyama nishiki. This results in a beautifully aromatic sake with vibrant, fruit driven flavours.
- Rice: Sakemirai
- Rice Polishing Ratio: 35%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Sakemirai
- Rice Polishing Ratio: 35%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Juyondai [十四代] - Junmai Daiginjo 'Daigoku-joumoro-haku Sakemirai' 大極上諸白 酒未来 1800ml
- Brewery: Sakelier
- Brand:
- Classification: Junmai Daiginjo
- Region: Yamagata, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 21.3
- Name: Juyondai [十四代] - Junmai Daiginjo 'Daigoku-joumoro-haku Sakemirai' 大極上諸白 酒未来 1800ml
- Brewery: Sakelier
- Brand:
- Classification: Junmai Daiginjo
- Region: Yamagata, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 21.3
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.