Michizakura Sake Brewery

Michi-zakura - Junmai Daiginjo "Aiyama" 40 720ml

$139.95

Tasting Note 

Elegant berry and floral nose with rice undertone. Rich fruit note on the palate with savoury spice and mineral lingering throughout. Sweet tasting with creamy mouthfeel balanced by rice umami and a slight tartness on the finish.

 

Food Pairing Suggestions

  • Seafood - Raw Fish (Sashimi, Carpaccio, Ceviche)
  • Scallop 
Sake Specifications
  • Rice: Aiyama (Hyogo Grown)
  • Rice Polishing Ratio: 40%
  • Yeast: undisclosed
  • SMV: undisclosed
  • Acidity: undisclosed
  • Serving Temperature: Cold (10-15℃)

  • Rice: Aiyama (Hyogo Grown)
  • Rice Polishing Ratio: 40%
  • Yeast: undisclosed
  • SMV: undisclosed
  • Acidity: undisclosed
  • Serving Temperature: Cold (10-15℃)

Sake Details
  • Name: Michi-zakura - Junmai Daiginjo "Aiyama" 40 720ml
  • Brewery: Michizakura Sake Brewery
  • Brand: Michi-zakura
  • Classification: Junmai Daiginjo
  • Region: Hokkaido, Japan
  • Ingredient: Rice, Rice koji, Water, and Yeast
  • ABV: 15.0%
  • Standard Drinks (approx.): 8.6
  • Name: Michi-zakura - Junmai Daiginjo "Aiyama" 40 720ml
  • Brewery: Michizakura Sake Brewery
  • Brand: Michi-zakura
  • Classification: Junmai Daiginjo
  • Region: Hokkaido, Japan
  • Ingredient: Rice, Rice koji, Water, and Yeast
  • ABV: 15.0%
  • Standard Drinks (approx.): 8.6
Storage Instructions

Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.

Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.