Kamo-midori -
Marumoto Sake Brewery

Kamo-midori - "Green cup" 200ml

$10.95

Tasting Note

A soft stone fruit and watermelon nose. Balanced ripe fruit flavours, rounded out by a gentle sweetness.  A fun everyday drink, either paired with food or enjoyed all by itself.

 

Product Note 

This is not your ordinary Futsushu! Using self-cultivated Yamada-nishiki sake rice for koji production, creates both a clean and umami-rich flavour.

 

Food Pairing Suggestions

  • Beef (BBQ) 
  • Chicken (Grilled, Peri Peri) 
  • Pork (Grilled, Roasted)
  • Vietnamese Food
Sake Specifications
  • Rice: Kake Rice: Akebono (Okayama Grown), Koji Rice: Yamada-nishiki (Okayama Grown)
  • Rice Polishing Ratio: 68%
  • Yeast: 701
  • SMV: -2
  • Acidity: 1.2
  • Serving Temperature: Cold (10-15℃)

  • Rice: Kake Rice: Akebono (Okayama Grown), Koji Rice: Yamada-nishiki (Okayama Grown)
  • Rice Polishing Ratio: 68%
  • Yeast: 701
  • SMV: -2
  • Acidity: 1.2
  • Serving Temperature: Cold (10-15℃)

Sake Details
  • Name: Kamo-midori - "Green cup" 200ml
  • Brewery: Marumoto Sake Brewery
  • Brand: Kamo-midori
  • Classification: Futsu-shu
  • Region: Okayama, Japan
  • Ingredient: Rice, Rice koji, Water, Yeast, and Distilled Alcohol
  • ABV: 15.0%
  • Standard Drinks (approx.): 2.4
  • Name: Kamo-midori - "Green cup" 200ml
  • Brewery: Marumoto Sake Brewery
  • Brand: Kamo-midori
  • Classification: Futsu-shu
  • Region: Okayama, Japan
  • Ingredient: Rice, Rice koji, Water, Yeast, and Distilled Alcohol
  • ABV: 15.0%
  • Standard Drinks (approx.): 2.4
Storage Instructions

Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.

Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.