Chikurin - Junmai Daiginjo "Taoyaka" 720ml
Tasting Note
An elegant, fruity nose and delicate sweetness, followed by an explosive palate with layers of fresh fruit and spice. Smooth and creamy texture with a long, clean finish.
Food Pairing Suggestions
- Cured Meat
- Fresh Fruits
- Soft Cheese
- Rice: Yamada-nishiki (Okayama Grown)
- Rice Polishing Ratio: 35%
- Yeast: 1801
- SMV: +2
- Acidity: 1.2
- Serving Temperature: Cold (10-15℃)
- Rice: Yamada-nishiki (Okayama Grown)
- Rice Polishing Ratio: 35%
- Yeast: 1801
- SMV: +2
- Acidity: 1.2
- Serving Temperature: Cold (10-15℃)
- Name: Chikurin - Junmai Daiginjo "Taoyaka" 720ml
- Brewery: Marumoto Sake Brewery
- Brand: Chikurin
- Classification: Junmai Daiginjo
- Region: Okayama, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
- Name: Chikurin - Junmai Daiginjo "Taoyaka" 720ml
- Brewery: Marumoto Sake Brewery
- Brand: Chikurin
- Classification: Junmai Daiginjo
- Region: Okayama, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Chikurin - Junmai Daiginjo "Taoyaka" 720ml
Tasting Note
An elegant, fruity nose and delicate sweetness, followed by an explosive palate with layers of fresh fruit and spice. Smooth and creamy texture with a long, clean finish.
Food Pairing Suggestions
- Cured Meat
- Fresh Fruits
- Soft Cheese
- Rice: Yamada-nishiki (Okayama Grown)
- Rice Polishing Ratio: 35%
- Yeast: 1801
- SMV: +2
- Acidity: 1.2
- Serving Temperature: Cold (10-15℃)
- Rice: Yamada-nishiki (Okayama Grown)
- Rice Polishing Ratio: 35%
- Yeast: 1801
- SMV: +2
- Acidity: 1.2
- Serving Temperature: Cold (10-15℃)
- Name: Chikurin - Junmai Daiginjo "Taoyaka" 720ml
- Brewery: Marumoto Sake Brewery
- Brand: Chikurin
- Classification: Junmai Daiginjo
- Region: Okayama, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
- Name: Chikurin - Junmai Daiginjo "Taoyaka" 720ml
- Brewery: Marumoto Sake Brewery
- Brand: Chikurin
- Classification: Junmai Daiginjo
- Region: Okayama, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.