Hatsushimo - Honjozo 720ml
Tasting Note
Floral and tropical fruit on the nose through to the palate. Slight sweetness with a good acidity, umami and a touch of herbal note. Pleasant richness and umami of rice lingers throughout.
Food Pairing Suggestions
- Cheese rice crackers
- Red Meat - Beef, Lamb, Pork
- Duck
- Rice: Hatsushimo
- Rice Polishing Ratio: 65%
- Yeast: Undisclosed
- SMV: Undisclosed
- Acidity: 1.5
- Serving Temperature: Cold (10-15℃), Room (20℃), Warm (45℃), and Hot (55℃)
- Rice: Hatsushimo
- Rice Polishing Ratio: 65%
- Yeast: Undisclosed
- SMV: Undisclosed
- Acidity: 1.5
- Serving Temperature: Cold (10-15℃), Room (20℃), Warm (45℃), and Hot (55℃)
- Name: Hatsushimo - Honjozo 720ml
- Brewery: Otsuka Sake Brewery
- Brand: Hatsushimo
- Classification: Honjozo
- Region: Gifu, Japan
- Ingredient: Rice, Rice koji, Water, Yeast, and Distilled Alcohol
- ABV: 15.0%
- Standard Drinks (approx.): 8.6
- Name: Hatsushimo - Honjozo 720ml
- Brewery: Otsuka Sake Brewery
- Brand: Hatsushimo
- Classification: Honjozo
- Region: Gifu, Japan
- Ingredient: Rice, Rice koji, Water, Yeast, and Distilled Alcohol
- ABV: 15.0%
- Standard Drinks (approx.): 8.6
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Hatsushimo - Honjozo 720ml
Tasting Note
Floral and tropical fruit on the nose through to the palate. Slight sweetness with a good acidity, umami and a touch of herbal note. Pleasant richness and umami of rice lingers throughout.
Food Pairing Suggestions
- Cheese rice crackers
- Red Meat - Beef, Lamb, Pork
- Duck
- Rice: Hatsushimo
- Rice Polishing Ratio: 65%
- Yeast: Undisclosed
- SMV: Undisclosed
- Acidity: 1.5
- Serving Temperature: Cold (10-15℃), Room (20℃), Warm (45℃), and Hot (55℃)
- Rice: Hatsushimo
- Rice Polishing Ratio: 65%
- Yeast: Undisclosed
- SMV: Undisclosed
- Acidity: 1.5
- Serving Temperature: Cold (10-15℃), Room (20℃), Warm (45℃), and Hot (55℃)
- Name: Hatsushimo - Honjozo 720ml
- Brewery: Otsuka Sake Brewery
- Brand: Hatsushimo
- Classification: Honjozo
- Region: Gifu, Japan
- Ingredient: Rice, Rice koji, Water, Yeast, and Distilled Alcohol
- ABV: 15.0%
- Standard Drinks (approx.): 8.6
- Name: Hatsushimo - Honjozo 720ml
- Brewery: Otsuka Sake Brewery
- Brand: Hatsushimo
- Classification: Honjozo
- Region: Gifu, Japan
- Ingredient: Rice, Rice koji, Water, Yeast, and Distilled Alcohol
- ABV: 15.0%
- Standard Drinks (approx.): 8.6
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.