Ima-nishiki - Junmai Ginjo
Yonezawa Sake Brewery

Ima-nishiki - Junmai Ginjo "Kinmon" 720ml

$74.95

Tasting Note

Fresh stone fruits, white peach aroma with a hint of caramel. A fruity start followed by savoury notes of toffee and caramel to a touch of grilled pineapple. Rich, creamy texture with acidity and umami throughout. 

 

Awards

  • US National Sake Appraisal 2020, 2021, 2022, 2023 - Gold
  • KuraMaster 2022 - Gold
  • International Wine Challenge 2023 - Gold
  • Australian Sake Awards 2023 - Gold

 

Food Pairing Suggestions

  • Fish (Grilled) 
  • Chicken (Grilled, Roasted)
  • Vegetables (Grilled, Roasted) 
  • Soft Cheese
Sake Specifications
  • Rice: Kinmon-nishiki (Nagano Grown)
  • Rice Polishing Ratio: 55%
  • Yeast: undisclosed
  • SMV: -3
  • Acidity: 1.6
  • Serving Temperature: Cold (10-15℃)

  • Rice: Kinmon-nishiki (Nagano Grown)
  • Rice Polishing Ratio: 55%
  • Yeast: undisclosed
  • SMV: -3
  • Acidity: 1.6
  • Serving Temperature: Cold (10-15℃)

Sake Details
  • Name: Ima-nishiki - Junmai Ginjo "Kinmon" 720ml
  • Brewery: Yonezawa Sake Brewery
  • Brand: Ima-nishiki
  • Classification: Junmai Ginjo
  • Region: Nagano, Japan
  • Ingredient: Rice, Rice koji, Water, and Yeast
  • ABV: 16.0%
  • Standard Drinks (approx.): 9.2
  • Name: Ima-nishiki - Junmai Ginjo "Kinmon" 720ml
  • Brewery: Yonezawa Sake Brewery
  • Brand: Ima-nishiki
  • Classification: Junmai Ginjo
  • Region: Nagano, Japan
  • Ingredient: Rice, Rice koji, Water, and Yeast
  • ABV: 16.0%
  • Standard Drinks (approx.): 9.2
Storage Instructions

Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.

Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.