Kamo-midori - "Green cup" 200ml

Kamo-midori - "Green cup" 200ml

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This is not your ordinary Futsushu! Using self-cultivated Yamada-nishiki sake rice for koji production, creates both a clean and umami-rich flavour.


A soft stone fruit and watermelon nose. Balanced ripe fruit flavours, rounded out by a gentle sweetness.  A fun everyday drink, either paired with food or enjoyed all by itself.



  • Rice: Akebono (Okayama grown), Yamada-nishiki (Brewery grown)
  • Rice Polishing Ratio: 68%
  • Yeast: 701
  • SMV: -2
  • Acidity: 1.2
  • Serving Temperature: Cold (10-15℃), Room (20℃)


Food Pairing 

  • Beef, Chicken, Pork, Vietnamese Food
  • Grilled (Beef, Chicken, Pork)


Name Kamo-midori - "Green Cup"
Marumoto Sake Brewery
Brand Kamo-midori
Classification Futsushu
Region Okayama, Japan
Ingredient Rice, Rice koji, Water, Yeast, Distilled Alcohol
ABV 15%
Standard Drinks (approx.) 2.4


Storage instructions

Store in cool dark places. To maintain quality, please consume as soon as possible after opening.