Oku-no-kami - Junmai Ginjo "Omachi" 720ml

Oku-no-kami - Junmai Ginjo "Omachi" 720ml

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Mix aroma of exotic and dry fruits, through to the palate. Mild sweetness balanced with herbal notes. Umami and slight richness with a bittersweet finish.



  • Rice: Omachi (Okayama grown)
  • Rice Polishing Ratio: Rice 50%
  • Yeast: -
  • SMV: -
  • Acidity: -
  • Serving Temperature: Cold (10-15℃)

Food Pairing 

  • Grilled Fish - Mackerel, Kingfish
  • Grilled Vegetable - Asparagus, Zucchini, Mushroom
  • Yakitori (Grilled Chicken skewer)


Name Oku-no-kami - Junmai
Toshimaya Sake Brewery
Brand Oku-no-kami
Junmai Ginjo
Region Tokyo, Japan
Ingredient Rice, Rice koji, Water, Yeast
ABV 16%
Standard Drinks (approx.)


Storage Instructions

Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.