Rita - Junmai Daiginjo "Dai-Rita" 720ml
Tasting Note
Fresh floral and sweet rice aromas, followed by deep savoury and yogurt notes with a herbaceous undertone. Richly-textured, balanced by a mix of sweetness and umami from the rice, mellow with a clean finish.
Food Pairing Suggestions
- Herbs, Vinegar, Lemon
- Grilled (Fish, Chicken)
- Pickled Vegetables
- Garden Salad
- Rice: Hattan-nishiki (Hiroshima Grown)
- Rice Polishing Ratio: 40%
- Yeast: 1601
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Hattan-nishiki (Hiroshima Grown)
- Rice Polishing Ratio: 40%
- Yeast: 1601
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Rita - Junmai Daiginjo "Dai-Rita" 720ml
- Brewery: Toshimaya Sake Brewery
- Brand: Rita
- Classification: Junmai Daiginjo
- Region: Tokyo, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
- Name: Rita - Junmai Daiginjo "Dai-Rita" 720ml
- Brewery: Toshimaya Sake Brewery
- Brand: Rita
- Classification: Junmai Daiginjo
- Region: Tokyo, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Rita - Junmai Daiginjo "Dai-Rita" 720ml
Tasting Note
Fresh floral and sweet rice aromas, followed by deep savoury and yogurt notes with a herbaceous undertone. Richly-textured, balanced by a mix of sweetness and umami from the rice, mellow with a clean finish.
Food Pairing Suggestions
- Herbs, Vinegar, Lemon
- Grilled (Fish, Chicken)
- Pickled Vegetables
- Garden Salad
- Rice: Hattan-nishiki (Hiroshima Grown)
- Rice Polishing Ratio: 40%
- Yeast: 1601
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Hattan-nishiki (Hiroshima Grown)
- Rice Polishing Ratio: 40%
- Yeast: 1601
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Rita - Junmai Daiginjo "Dai-Rita" 720ml
- Brewery: Toshimaya Sake Brewery
- Brand: Rita
- Classification: Junmai Daiginjo
- Region: Tokyo, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
- Name: Rita - Junmai Daiginjo "Dai-Rita" 720ml
- Brewery: Toshimaya Sake Brewery
- Brand: Rita
- Classification: Junmai Daiginjo
- Region: Tokyo, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 16.0%
- Standard Drinks (approx.): 9.2
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.
Store in fridge for optimal freshness and keep refrigerated after opening. To maintain quality, please consume as soon as possible after opening.