Zaku - Junmai Ginjo 'Aiyama' BY25 750ml
Tasting Note
Alluring orchard and stone fruit nose with a hint of aniseed. Soft fruit sweetness of stone fruit and a touch of sharpness. Clean with a balanced acidity and richness with a touch of herbaceous note.
Food Pairing Suggestions
- Grilled Shellfish
- Deepfry Oyster, Prawn, Pork Katsu
- Soft Cheese
- Ajifry (Fried Horse Mackerel)
- Rice: Aiyama (Hyogo Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Aiyama (Hyogo Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Zaku - Junmai Ginjo 'Aiyama' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
- Name: Zaku - Junmai Ginjo 'Aiyama' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Zaku - Junmai Ginjo 'Aiyama' BY25 750ml
Tasting Note
Alluring orchard and stone fruit nose with a hint of aniseed. Soft fruit sweetness of stone fruit and a touch of sharpness. Clean with a balanced acidity and richness with a touch of herbaceous note.
Food Pairing Suggestions
- Grilled Shellfish
- Deepfry Oyster, Prawn, Pork Katsu
- Soft Cheese
- Ajifry (Fried Horse Mackerel)
- Rice: Aiyama (Hyogo Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Aiyama (Hyogo Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Zaku - Junmai Ginjo 'Aiyama' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
- Name: Zaku - Junmai Ginjo 'Aiyama' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.