Zaku - Junmai Ginjo 'Omachi' BY25 750ml
Tasting Note
Aromas of green apple, pear with a slight tropical note. Green apple and pear on the palate with a hint of mineral. Dry, umami richness with body, acidity and herbal note.
Food Pairing Suggestions
- Hard Cheese
- Grilled Chicken
- Lemon and Herb Spice
- Greek, Mediterranean Food
- Polenta
- Slight Creamy Dishes
- Rice: Omachi (Okayama Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Omachi (Okayama Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Zaku - Junmai Ginjo 'Omachi' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
- Name: Zaku - Junmai Ginjo 'Omachi' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Zaku - Junmai Ginjo 'Omachi' BY25 750ml
Tasting Note
Aromas of green apple, pear with a slight tropical note. Green apple and pear on the palate with a hint of mineral. Dry, umami richness with body, acidity and herbal note.
Food Pairing Suggestions
- Hard Cheese
- Grilled Chicken
- Lemon and Herb Spice
- Greek, Mediterranean Food
- Polenta
- Slight Creamy Dishes
- Rice: Omachi (Okayama Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Rice: Omachi (Okayama Grown)
- Rice Polishing Ratio: 55%%
- Yeast: undisclosed
- SMV: undisclosed
- Acidity: undisclosed
- Serving Temperature: Cold (10-15℃)
- Name: Zaku - Junmai Ginjo 'Omachi' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
- Name: Zaku - Junmai Ginjo 'Omachi' BY25 750ml
- Brewery: Shimizu Seizaburo Shoten
- Brand: Zaku
- Classification: Junmai Ginjo
- Region: Mie, Japan
- Ingredient: Rice, Rice koji, Water, and Yeast
- ABV: 15.0%
- Standard Drinks (approx.): 8.8
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.
Store in cool dark places and refrigerate after opening. To maintain quality, please consume as soon as possible after opening.